Amla Murabba With Jaggery Is A Healthy Preserve Made By Slowly Cooking Indian Gooseberries In Pure Jaggery Syrup. It Combines The Tangy Taste Of Amla With The Natural Sweetness Of Jaggery, Creating A Nutrient Rich Delicacy. This Murabba Boosts Immunity, Supports Digestion, And Improves Vitality. It Can Be Eaten As A Daily Tonic Or As A Traditional Sweet After Meals, Offering Authentic Taste And Natural Goodness.