Himalayan Apple Cider Vinegar Is Made From Fresh Himalayan Apples Fermented Naturally To Produce A Raw And Unfiltered Vinegar With The Mother. It Supports Digestion, Detoxification, And Weight Management. With A Pleasant Fruity Aroma, It Can Be Used For Salad Dressings Or Diluted As A Wellness Drink. This Vinegar Is Free From Synthetic Additives And Retains Natural Enzymes For Complete Health Support.